General Manager (Hospitality)

Job Position: General Manager (Hospitality)
Job Location: Port Harcourt, Rivers
Employment Type: Full-time
Industry: Hospitality

Description

 

 

  • The General Manager will drive operational excellence, boost revenue growth, and foster a culture of exceptional service delivery. This role demands strong leadership, a deep understanding of the hospitality sector, and a commitment to maintaining high standards of quality and customer satisfaction.

Key Responsibilities
Operational Management:

  • Oversee daily operations across all SBUs and locations to ensure efficiency and effectiveness.
  • Develop and implement policies and procedures to standardize and maintain quality operations.
  • Monitor financial and operational metrics to meet revenue and profit targets.

Leadership and Team Management:

  • Lead and inspire teams to deliver outstanding guest experiences and achieve organizational objectives.
  • Recruit, train, and develop employees to sustain high-performance levels.
  • Conduct performance reviews and provide feedback for continuous improvement.

Strategic Planning:

  • Formulate and execute strategies to enhance business growth and competitive positioning.
  • Identify opportunities for partnerships and new revenue streams.
  • Stay informed about market trends and competitor activities to adapt strategies effectively.

Guest Experience and Quality Assurance:

  • Ensure consistent, high-quality experiences for all guests across locations.
  • Address guest feedback and complaints professionally and promptly.
  • Regularly assess facilities and services to maintain or exceed standards.

Compliance and Risk Management:

  • Ensure compliance with all health, safety, and regulatory requirements.
  • Manage budgets and optimize resource allocation across SBUs.
  • Implement effective risk management measures to protect organizational interests.

Qualifications and Skills

  • 5-7 years of managerial experience in the hospitality industry, with a proven track record of success.
  • Bachelor’s Degree in Hospitality Management, Business Administration, or a related field
  • Strong leadership and decision-making abilities.
  • Excellent interpersonal and customer service skills.
  • Proven ability to manage multiple locations and teams effectively.
  • Proficiency in hospitality management software and tools.

Method of Application
Interested and qualified candidates should send their CV to: ademidunlana@gmail.com using the Job Position as the subject of the mail.

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